SALT WHISTLE BAY
Beautiful and secluded Salt Whistle Bay (SWB) is a unique development opportunity on Mayreau Island in Saint Vincent and the Grenadines. Own a piece of paradise with pristine beaches and 22 acres of land, prime for commercial income or residential development. The government of St. Vincent and the Grenadines provides highly advantageous tax considerations for hotel developments of 50 rooms or more; No corporate income or capital gains tax for the first 10 and up to 15 years of operations, duty free importations of most goods and services during the resort construction and development phase and ongoing F&B concessions.
Mayreau is the smallest inhabited island with approximately 300 indigenous persons living in union with nature and the sea. Accessed solely by boat, Mayreau is serviced by regional airports at Union Island (UNI) and Canouan Island (CIW) in the Grenadines, which connect to international flights in Barbados (BGI), Saint Vincent (SVD) and Grenada (GND).
Salt Whistle Bay is a World Class beach and has one of the most protected anchorages in the Caribbean. It is also part of the internationally recognized Tobago Cays Marine Park and marine sanctuary Marine Gardens and the land is recognized as one of the last contiguous undeveloped natural sites in the Caribbean.
Boasting 22 acres of land 2,300 feet of prime beach frontage and building structures, this piece of paradise which is the perfect investment or for a private owner is located within the Tobago Cays Marine Park, the windward beach has become the top kitesurfing beaches in the world. Additionally, there are 15 acres of flat land with the majority being beachfront and a dramatic 7-acre pyramidal hill ideal for luxury hotel accommodation or for a private estate.
Voted #16 in Flight Network’s “The World’s 50 Best Beaches” survey (1,800 beaches throughout the world ranked)
Listed in Paradise Found section of “Top 50 Places of a Lifetime” by National Geographic Traveller Special Edition.
Ranked #11 in “The 20 Most Adventurous Beaches” by Men’s Journal
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